The cookbook “JAPAN” featuring Japanese seasonings 18 sept. Écrit par Ayumi Kitani The book was written by Mr. Walter from Umami advisory in Germany, and it features Henko’s sesame oil. Ayumi Kitani Précédent Précédent Tasting event in Frankfurt Suivant Suivant Le Magazine Suisse
The cookbook “JAPAN” featuring Japanese seasonings 18 sept. Écrit par Ayumi Kitani The book was written by Mr. Walter from Umami advisory in Germany, and it features Henko’s sesame oil. Ayumi Kitani
