Frankfurt ANTIPODEAN gelato 18 sept. Écrit par Ayumi Kitani They’re using HENKO’s white sesame paste in their gelato!The young owner is originally from Australia — thank you as always!You can always find creative and unique flavors here, so be sure to check it out! Ayumi Kitani Précédent Précédent Paris Taozi patisserie Suivant Suivant Paris Champagne and Kaiseki
Frankfurt ANTIPODEAN gelato 18 sept. Écrit par Ayumi Kitani They’re using HENKO’s white sesame paste in their gelato!The young owner is originally from Australia — thank you as always!You can always find creative and unique flavors here, so be sure to check it out! Ayumi Kitani